The 2015 Clos L'Eglise is soft, fruity and open-knit, all qualities that are best enjoyed sooner rather than later. There is good depth and energy, but at the same time, the fruit is a bit dried out, while the oak is intrusive. It will be interesting to see if the 2015 finds a bit better balance over the next few years. This is a solid effort, but, frankly, I expected more excitement and personality here. Februar 2018

Medium to deep garnet-purple in color, the 2015 Clos l'Eglise has a very earthy nose of black soil, truffles and mossy bark over a core of kirsch, blackberry preserves and dried mulberries with wafts of rose hips and oolong tea. Full-bodied, richly fruited and packed with savory layers, it has a firm frame of grainy tannins and just enough freshness, finishing long and earthy. April 2018

This is a more layered and juicy wine with a soft and round tannin texture. Walnuts and chocolate. Full-bodied, gentle and welcoming to taste. Chocolate and coffee undertones. Subtle and lightly decadent. Better than I remember. Drink or hold. April 2018